After scoffing down my scrumptious high tea, I enjoyed working my way down each side of the table and chatting to all the guests. I was so touched that everyone there had come to celebrate the occasion with me.
I've been busy getting items on my wedding-to-do-list ticked off. Last week I needed to get the seating plan completed and emailed off. Anyone who's organised a wedding knows how tricky this not so small exercise can be. I hope Sam and I have got it right, however everyone will have somewhere to sit and eat their meal.
I've made up the Bonbonniere, which is organza bags filled with a few pink chocolates hearts, and I've been gluing sparkles onto Kmart milk bottles for the flowers. There will be three on each table set around a central candle holder and interspersed with three tea light candles. I may yet tie a navy organza ribbon around the neck of each one. My friend and I ordered the flowers last week, in keeping with my navy and pink color scheme. There will be pink spray roses included in each vase.
I've had my final fitting and picked up my wedding dress. I've done a hair and makeup trial run. The shoes are bought and the cake is ordered along with the cars and a singer and DJ. The order of service has been finalized but there's still a list of things to do and I'm waking in the middle of the night thinking about all that still has to be done. It is fun though and I'm looking forward to the big day which is only a fortnight away.
That's all I have time for this week's post but I hope to upload a blog next week before the big event. I'll be taking that week off. On the Thursday before the wedding I'll be on Romancing The Genres with a post to be announced.Here's a link to last months post, where I go into the details of our music, just in case you haven't had your fill of info about my wedding.
Thanks for stopping by to what I'm up to.
Dora writes heat-melting, passionate romance.
In the last few weeks, I’ve been to hospital twice. But in between, I've still been planning our wedding.
A chronic health condition, that I’ve had since childhood, decided to make its presence felt. I needed a couple of days in hospital waiting for that to pass. Fortunately, I recovered in time to attend a food tasting at our wedding reception venue but then had to go back for a day procedure. All is under control now, as long as I make sure to get adequate rest periods, all will be well.
Fortunately, feet up with a laptop counts as rest and as my head is clear of strong pain killers and anesthetic residue, I can get back to normal. I managed to put together a post for my regular spot on Romancing the Genres, about an adventure I had on my way to Jane Austen’s house. Follow the link to read that. It was the inciting incident that sparked my book the Scottish Billionaire’s Secret Lover. It was my first time overseas and I was on my own. I got hopelessly lost and had to rely on ‘the kindness of strangers’.
As I’m writing this blog, it occurs to me that the heroine of that book, Natalie, is an event planner. Like her, I’m in full-on event planning mode, organizing Sam’s and my wedding. As it’s in July I need to get cracking. So have laptop, will wedding plan. The other day, Sam sat beside me on the couch and we researched at least ten different photographer websites. We settled on Peter Layton and made an appointment to see him.
We sat on a comfy couch and watched samples of his photography on a big screen TV. He takes very romantic shots and is familiar with our wedding venue. We chose a package that suits us which includes a printed wedding album. He also helped with working out the timeline for the day because he needs to plan to be at the best man's house first and then go to my sister’s where I’ll be getting ready and then arrival at the chapel for the ceremony and reception after.
The night out at the tasting exceeded my expectations. Ballara Receptions is a beautiful venue with stunning gardens. The walk from the car park goes through them, past the central lake and mini waterfall. We were able to walk through the chapel again which sent shivers of excitement through me. We mingled with other couples and enjoyed a glass of sparkling wine and were served can-epees in the foyer. We went into the main reception room for a sit down dinner and had the experience our guests will have. Sam and I enjoyed the food samples very much, and tasting the wines. It helped us make our menu choices easy.
They had sample table settings and also a variety of place cards and bomboniere. I really liked the idea of chocolates as a thank you to our guests for coming. I wanted something I could put together myself. I also took a photo of the table setting that I liked, the crystal ball bling is so beautiful. I love sparkles and flowers.
My girlfriend is going to do the table flowers as our wedding present so she can use this photo to see what will work well.
Sam was very keen to have a singer at our ceremony so after some research, we engaged the services of a wedding singer called Sharon Crossman. She sings while the guests are arriving and then during the service. We chose a DJ who is also an MC for the reception. Grant from Le Grand Style Weddings is on the Ballara preferred supplier list and so offered a discount as well. The internet was terrific for choosing these musical people. Sharon’s website has samples of her singing some lovely songs and she has a suggested list of songs for different types of weddings. If you look for her on YouTube there’s a lot more clips of her singing.
The bridesmaids are wearing navy dresses which have been purchased. Sam and the groomsmen are going soon to order their suits. The Next job is to order invitations and mail them out. I’m still looking for a package I like that includes place cards and thank you tags for the bomboniere. I also still need to find a makeup artist and hairstylist for the morning of. I have yet to decide if I’m going to make my own bouquets or get a florist to do them.
For the reception I need to get photos of my mum and Sam’s parents ready for the memory table and a guest book. I need to make a seating plan and have it printed out on A2 paper. Ballara has a lovely white frame to put it in but I’ll have fun with fonts and graphics . I’m going to fill organza bags with a few chocolates for the guest gifts and attach a thank you tag but I haven’t sourced these yet. So it’s on the list.
The color palate for the day is navy and pale pink which I absolutely love. I’m enjoying this journey to our wedding day. I believe all of our care and attention to the details will make the day a rich experience that will stay with us throughout our marriage.
Dora Bramden writes heart-melting, passionate, romance.
Romance author and lifestyle blogger
My whole life is inspired by romance. I write romance novels of course but also love creating DIY's and decorating in a romantic style. I'm rejuvenating an old garden, recusing roses and planting new ones.